Soooo many people with food allergies ask me “Have you been to babycakes?” My answer is always a resounding “YES!”. I am then peppered with questions – how is it, what should I order, where are they, do they serve treats in the parks? If you are not familiar with babycakes, let me tell you about how good it is and about how good they are at what they do. Then I’ll tell you what to order 
Continue reading “big babycakes birthday blowout!” »
May 15
big babycakes birthday blowout!
Our Fans are no Dummies when it comes to Disney Food. Ok sorry we could not resist.
This week we bring you another Disney Food Report Fun video.
Do you love Disney Food? Sure you do, so post your DisneyFoodReport.com Video on YouTube and send us the link.
Posted on:
May 14, 2012
May 07
Cinderella’s Happily Ever After Dinner
I recently visited Cinderella’s Royal Table for the Happily Ever After dinner. This was my first time inside Cinderella Castle as well as my first time to experience this wonderful Disney dining experience. I have not been so blown away by Disney since I sat in the theater watching the awesome production of Tangled in 3D. This is a must-do for Disney families as far as I am concerned. Continue reading “Cinderella’s Happily Ever After Dinner” »
What’s Better Than a Dole Whip? Our Disney Food Report Fans help us hunt for what could possibly be better than a Dole Whip. Post your video on YouTube and let us know about it and you might just see it here.
We also want to hear from you about your favorite dining experiences, snacks and meals at Walt Disney World, so post your comments.
Posted on:
May 7, 2012
May 03
Lunch at Via Napoli
Brick ovens of Via Napoli
We had our first visit at Via Napoli recently for lunch. We arrived fifteen minutes before our scheduled dining time of 2:10 p.m. We waited about 10 minutes to be seated and were taken to our table and provided with menus. The staff was very nice during the registration process. The decor and the feel of the restaurant was what you might expect. It was evident right away that they were expecting a very large party that had not yet arrived. The wall lined with three large brick ovens were my sign of Italian goodness. Continue reading “Lunch at Via Napoli” »
